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Lemon Dream Dessert
Ingredients
  • 400g pkt plain digestive biscuits, broken into pieces
  • 175g salted butter, melted
  • 125g salted butter, at room temperature
  • 55g (¼ cup) raw caster sugar
  • 250g cream cheese, softened
  • 150g (1 cup) soft icing sugar
  • 300ml Bulla Thickened Cream, whipped to firm peaks
  • ¾ cup store-bought lemon curd
  • 1 tsp vanilla extract
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