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Ingredients
  • subheading: Caprese Chicken:
  • 4 boneless chicken breasts
  • salt & pepper
  • 1 tablespoon avocado oil
  • 1 ½ cups cherry tomatoes
  • ½ cup fresh basil, chiffoned
  • 4 oz. of fresh mozzarella, sliced into ¼” slices
  • subheading: Balsamic Sauce:
  • ⅓ cup balsamic vinegar
  • 1 tablespoon dijon mustard
  • 1 tablespoon honey
  • 2 tablespoons olive oil
  • 2 garlic cloves, minced
  • salt & pepper to season
Steps
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