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Indian Street Corn Salad
Ingredients
  • 3 large ears corn, husks and silk removed
  • Olive oil
  • subheading: Dressing:
  • ¼ cup freshly squeezed lime juice
  • ¼ teaspoon ground cumin
  • ⅛ teaspoon cayenne pepper
  • Big pinch ground cardamom
  • Big pinch chaat masala
  • Salt and freshly ground black pepper
  • 1 cup halved cherry or sugarplum tomatoes
  • 1 or 2 sprigs fresh mint, leaves thinly sliced
  • Small handful fresh cilantro, leaves and soft stems rustically ripped into bite-size pieces
Steps
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