https://www.copymethat.com/r/7IBCjzxl4/ghormeh-sabzi/
135014026
NoA6mhA
7IBCjzxl4
2024-06-02 11:09:08
Ghormeh Sabzi
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Ingredients
- ¼ cup plus 2 tablespoons extra virgin olive oil (divided)
- 1 onion, finely diced
- 1 garlic clove, pressed or minced (optional)
- 1 ½ pounds stewing beef, cut into 2-inch pieces
- 1 teaspoon ground turmeric
- 1 small leek, trimmed and tops discarded, white part finely sliced
- 1 pound fresh parsley, woody ends removed and finely chopped (about 4 bunches)
- ½ pound cilantro, woody ends removed and finely chopped (about 2 bunches)
- 2 tablespoons dried fenugreek leaves, crushed with your hands or in a mortar and pestle
- 5 scallions, green parts only, finely diced
- 2 (15 ounce) cans red kidney beans, drained and rinsed
- 4 dried limes, poked several times with knife
- Kosher salt
- Freshly ground black pepper
- 2 limes, juiced
Steps
Directions at themediterraneandish.com
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