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Ingredients
  • 1 cup warm water (110 degrees F)
  • 2 ¼ teaspoons (one ¼ oz packet) Active Dry Yeast
  • 1 teaspoon granulated sugar
  • 2 ½ cups whole wheat flour (we use white whole wheat flour)
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • 1 ½ teaspoons Kosher salt
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