https://www.copymethat.com/r/6qzm1KAWz/the-best-gluten-free-vegan-chocolate-cak/
58627051
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6qzm1KAWz
2024-05-05 08:33:45
The Best Gluten Free Vegan Chocolate Cake
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Ingredients
- subheading: For gluten free vegan chocolate sponge:
- subheading: DRY:
- 2 cups (240 g) gluten free flour
- 1 ⅓ cup (260 g) caster sugar (Note 1)
- ½ cup (60 g) cocoa powder
- pinch of salt
- ¾ tsp xanthan gum
- 2 tsp baking powder
- 2 tsp baking soda
- subheading: WET:
- 1 cup (240 mL) vegetable oil
- 2 cup (480 mL) non-dairy milk (for instance coconut milk, rice milk or almond milk if not sensitive to nuts)
- subheading: For vegan chocolate frosting:
- 1 cup (200 g) coconut cream, divided (Note 2)
- 7 oz (200 g) dark chocolate, chopped
- subheading: Optional:
- chocolate shavings for decorating
- raspberries for decorating
Steps
Directions at theloopywhisk.com
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