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Paleo Slow Cooker Beef Teriyaki
Ingredients
  • 1.5 lbs. flank steak cut ½-inch strips against the grain
  • 3 Medjool dates dried, pitted
  • ¾ cup coconut aminos*
  • 2 garlic cloves crushed
  • 1 tsp. fresh ginger
  • ½ tsp. fish sauce
  • 1 tsp. sesame oil
  • 2 bell peppers cut into bite-sized pieces
  • 1 small sweet onion cut into bite-sized pieces
  • 2 Tbsp. arrowroot starch
  • Sesame seeds
  • Green onions
Steps
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