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FERRERO ROCHER MINI CHEESECAKES
Ingredients
  • subheading: Base:
  • 135 g chocolate cookies cream filled or plain
  • 50 g butter unsalted and softenend
  • subheading: Cheesecake Filling:
  • 2 tablespoon water hot
  • 2 teaspoon gelatine powder
  • 6 Ferrero Rocher chocolates
  • ¼ cup milk warm
  • 250 g cream cheese
  • ¾ cup superfine sugar or powdered sugar
  • 2 teaspoon vanilla extract
  • 400 ml heavy cream chilled
  • subheading: Nutella Ganache:
  • 250 g dark chocolate
  • 2 tablespoon butter
  • 400 ml heavy cream
  • 125 g Nutella
  • subheading: Garnish:
  • 12 Ferrero Rocher chocolates
Note: Ingredients may have been altered from the original.
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