Servings: 61

.5 c coconut oil .5 c coconut oil
.5 c peanut butter (natural) .5 c peanut butter (natural)
2 tbs cocoa powder 2 tbs cocoa powder
3 tbs erythritol 3 tbs erythritol
.25 tsp vanilla extract .25 tsp vanilla extract

Melt coconut oil
Mix all ingredients together.
Pour into molds
Freeze for 30 minutes.
Store in fridge or freezer.