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If you’re on the hunt for a hearty and delicious breakfast option, look no further than the German Apple Oatmeal recipe. This delightful concoction of oatmeal, fresh apples, and a hint of vanilla essence is not only a nutritious way to kickstart your day but also a taste of Germany’s culinary excellence. In this article, we’ll take you through the step-by-step process of crafting this delectable dish that has been a favorite in Germany for generations.
Ingredients
  • 1 cup oatmeal
  • 1.8 ounces (50 grams) walnuts
  • 2 apples
  • 2 tablespoons (30 milliliters) water
  • 1 teaspoon vanilla extract (or to taste)
  • Agave syrup, to taste
Steps
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