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Hamburger Steaks with Onion and Mushroom Gravy
Ingredients
  • subheading: Hamburger Steaks:
  • ½ teaspoon ground mustard
  • ½ teaspoon smoked paprika
  • 1 large egg
  • 1 clove garlic, minced
  • Kosher salt and freshly ground black pepper
  • 1 pound ground beef (80/20)
  • 2 tablespoons breadcrumbs
  • 1 tablespoon vegetable oil
  • subheading: Onion and Mushroom Gravy:
  • 10 ounces baby bella mushrooms, sliced
  • 2 sprigs thyme, leaves picked and stems discarded
  • 3 tablespoons unsalted butter
  • 1 small onion, thinly sliced
  • 1 clove garlic, sliced
  • 3 tablespoons all-purpose flour
  • 2 cups low-sodium beef broth, hot
  • 2 teaspoons Worcestershire sauce
  • 2 tablespoons fresh parsley, roughly chopped
Steps
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