Crock-Pot Veggie Loaded Spaghetti Sauce

crockpotladies.com

Rose

Self confessed recipe collector addict.

1 Medium Yellow Onion (peeled and diced)

7 Medium Carrots (peeled and finely diced)

2 Medium Green Bell Peppers (seeds removed and diced)

3 Small Zucchini (unpeeled and diced)

2 Cups Mushrooms (roughly chopped)

87 Ounces Canned Crushed Tomatoes

3 Cloves Garlic (peeled and minced)

2 Tablespoons Dried Basil

1 Tablespoon Dried Oregano

1 Teaspoon Dried Rosemary

1 Whole Bay Leaf (crumbled)

Directions at crockpotladies.com

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