Chocolate Chip Cookie Butter Bars

butternutbakeryblog.com

Dariece

½ cup ( 110g) unsalted butter, room temp

½ cup ( 100g) granulated sugar

¼ cup ( 55g) light brown sugar, packed

1 large egg

1 tsp vanilla extract

½ tsp kosher salt

½ tsp baking powder

2 cups ( 264g) all-purpose flour

1 cup ( 170g) mini semi-sweet chocolate chips, plus more for topping

Flaky sea salt, for topping

Cookie Butter Dough

½ cup ( 120g) Biscoff creamy cookie butter

¼ cup ( 55g) unsalted butter, melted

1 tsp vanilla extract

½ tsp kosher salt

1 cup ( 100g) powdered sugar

2 tbsp cornstarch

2 tsp milk

Directions at butternutbakeryblog.com

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