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Greek Yogurt Panna Cotta with Walnuts and Honey
Ingredients
  • 2 tablespoons water, cold
  • 2 ½ teaspoons gelatin, unflavored (1 package)
  • 1 cup milk, whole, or heavy cream
  • ⅓ cup sugar
  • 1 vanilla bean, split, seeds scraped
  • 2 cups Greek yogurt
  • ¾ cup California walnut halves
  • ½ cup honey
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