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Cream Cheese Mashed Potatoes
Ingredients
  • 3 pounds russet potatoes
  • 8 ounces cream cheese
  • ¾ cup whole milk
  • 6 tablespoons unsalted butter, divided
  • 1 teaspoon kosher salt, plus more as needed
  • 2 sprigs fresh thyme
  • Freshly ground black pepper
  • Garnish options: thinly sliced scallions greens or chives, fresh thyme leaves
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