Chocolate Peanut Butter Cups... Inside Out!

chocolatecoveredkatie.com

Mcdanger

Level ½ cup powdered peanut butter or PB2 (48g)

¼ cup virgin coconut oil or cacao butter, melted (40g)

4 tsp pure maple syrup (20g)

heaping 2 tbsp melted semi-sweet chocolate of choice, or Sugar-Free Chocolate (32g)

mini cupcake liners or candy molds

Directions at chocolatecoveredkatie.com

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