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How to Make a Chocolate-Matzo Tart
Ingredients
  • 5 sheets gluten-free matzo, broken by hand into small pieces
  • ½ cup raw hazelnuts, toasted
  • ¼ cup sugar
  • ¼ teaspoon kosher salt
  • ½ cup unsalted butter, chilled and cubed
  • subheading: FOR THE FILLING:
  • subheading: INGREDIENTS:
  • ¾ cup heavy cream
  • 12 ounces bittersweet chocolate chips
  • 1 large Handsome Brook Farm Pasture-Raised Organic Egg, whisked
  • 1 tablespoon honey
  • 1 teaspoon Simply Organic Vanilla Extract
  • ½ teaspoon salt
  • Flaky sea salt, for garnish
Steps
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