https://www.copymethat.com/r/3l2C05X6R/fried-wontons/
110699437
mGcZvIr
3l2C05X6R
2024-05-07 04:06:53
Fried Wontons
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Ingredients
- subheading: For the Dipping Sauce:
- ⅔ cup granulated sugar
- ¼ cup distilled white vinegar
- 2 tablespoons sambal oelek, Sriracha or other red chile sauce
- 2 garlic cloves, finely chopped
- ½ teaspoon coarse kosher salt
- subheading: For the Wontons:
- 4 to 6 cups peanut or canola oil, for frying
- 50 fresh or frozen wontons
Steps
Directions at cooking.nytimes.com
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