https://www.copymethat.com/r/3EDoqyGgL/so-soft-it-can-barely-stand-poolish-star/
3917224
XYb4BZE
3EDoqyGgL
2024-05-03 07:35:54
So Soft It Can Barely Stand: Poolish Starter Hokkaido Toast ~ Highly Recommended 软到爆炸的波兰酵头北海道吐司～强推 – Victoria Bakes
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Ingredients
- poolish starter
- 50g bread flour
- 50g water
- 1g instant dry yeast
- main dough
- 200g bread flour
- 28g caster sugar
- 3g salt
- 28g egg
- 68g whipping cream
- 65g milk
- 2g instant dry yeast
- 15g butter
Steps
Directions at bakingintotheether.com
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