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Rump Roast Instant Pot
Ingredients
  • 1 sweet onion, sliced ~½ inch
  • 1 shallot minced
  • 1 tablespoon olive oil
  • ⅓ cup CK Mondavi Cabernet Sauvignon
  • 2 to 3lb rump roast, cut into 1 inch cubes
  • montreal seasoning
  • 2 cups low sodium beef broth
  • 2 cups baby carrots
  • 3 large potatoes, chopped in 1 inch cubes
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