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Ingredients
  • 2 ½ cups white flour
  • 1 cup warm water
  • Oil for the pancakes, such as vegetable, sesame, or shortening
  • Coarse kosher salt
  • 1 bunch scallions
  • High smoke point oil for the pan, such as vegetable, canola, or peanut oil
  • subheading: EQUIPMENT:
  • Spray oil or cooking spray
  • Rolling pin
  • Baking sheet or pastry board
  • 10-inch heavy skillet or sauté pan
  • Thin spatula
  • Kitchen scissors
Steps
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