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Grilled Flatbread
Ingredients
  • Dough
  • 2 ½ teaspoons active dry yeast
  • 4 ¾ cups all-purpose flour plus more tfor dusting
  • 2 ¼ cups whole wheat flour
  • 2 tablespoons kosher salt
  • ½ cup sour cream
  • Vegetable oil (for brushing)
  • Topping Suggestions
  • Ancho Chile Oil, Green Charmoula, and grated Cotija or Parmesan cheese
  • Puréed black beans, sliced avocado, radishes, and pico de gallo
  • Sliced plum tomatoes, fresh basil, olive oil, and crema (or sour cream)
Steps
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