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355 Calories
Ingredients
  • subheading: For the chicken:
  • 4 boneless, skinless chicken breasts about 6 ounces each
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 2 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ¾ cup shredded mozzarella
  • subheading: For the bruschetta:
  • 1 ½ cups cherry tomatoes halved
  • 3 cloves garlic minced
  • ½ small red onion chopped
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon olive oil
  • ½ cup chopped basil
  • ½ teaspoon salt
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