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Donna Kelce's Go-To Game-Day
Ingredients
  • According to Mama Kelce, the best way to serve dips is to put several different kinds out on the counter (in the original containers is fine, no need to get more dishes out!) and provide plenty of options for scooping: She serves an assortment of tortilla chips, corn chips, and crackers so there’s something for everyone.
  • The MVP of her appetizer spread is a Tex-Mex dip she’s been bringing to tailgates for years. “It’s a crowd pleaser and perfect for the big game,” she says.
  • 19 Game-Day Snack Ideas That Will Win You the Hosting Trophy
  • 16oz can refried beans
  • 12oz Heluva Good! Jalapeno Cheddar Dip, divided
  • 1 cup shredded cheddar cheese
  • 3 ripe avocados, diced
  • Juice of 1 lime
  • 1 ½ cups Pico de Gallo salsa (drained)
  • ¼ cup jalapeno slices
  • ¼ cup sliced black olives
Steps
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